September 30, 2012

World’s most expensive cheese

World’s most expensive cheese platter costs $3,200! The extravagant cheese platter features 8 cheese varieties including made-to-order Serbian donkey cheese, a goat’s cheese matured inside brown chestnut leaves, fancy gold-flecked cheddar and white French truffles. The most expensive cheese platter was showcased on a befitting silver tray amongst the best cheese from around the world.

Najskuplji tanjir sa sirom na svetu košta 3.200$! Ekstravagantni tanjir sa 8 različitih sireva, uključujući magareći sir koji se pravi po narudžbini, kozji sir koji "sazreva" unutar  lešnikovog lišća, "fancy" čedar sir sa zlatnim listićima i beli Francuskisir sa tartufima. Ovaj luksuzni set sireva izložen je na srebrnom tanjiu u konkurenciji sa najboljim sirevima iz celog sveta.

Most expensive cheese platter

Vintage cheese with gold leafs
Serbian Pule Cheese

The most expensive cheese in the platter is the made-to-order Serbian cheese derived from donkey milk in the Zasavica reserve north of Belgrade, Serbia. What makes it rare and is the fact that it requires over 25 litres of donkey milk for just one kilogram of the cheese.

Najskuplji sir na ovo tanjiru je Srpski sir, koji se pravi od magarećeg mleka, u rezervatu Zasavica, nadomak Beograda. Ono što ga čini posebnim je to da je za 1kg ovog sira potrebno 25 litara magarećeg mleka.

 

And, because donkeys produce very little milk, the milk is collected from 100 Balkan donkeys living in the Zasavica Special Nature Reserve. The Pule cheese even got its name “Pule” from the animals, as “pule” is is the Serbian word for foal. The Pule cheese is also low on milk-fat.

Poznato je da ženke magarca daju jako malo mleka, mleko se skuplja od 100 Balkanskih magarica koje žive u Zasavici, specijalnom rezervatu za magarce. "Pule" sir, je i dobio ime po srpskoj reči pule - ždrebe.




4 comments:

  1. Hi lovely! Your blog is really interesting! I'm looking forward to your posts :)

    ReplyDelete
  2. wow want it all now haha!
    very nice blog by the way :)

    kisses from Russia,
    Juliet

    ReplyDelete
  3. I so hate that cheese :/
    But your blog is great and you have interesting posts,I am now following ^^
    Hope you take some time and look into my blog and follow as well .
    Thank youuuu
    http://from-brussels-with-love.blogspot.be

    ReplyDelete

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